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Tasting menu

  • Our Olive

    Our olive*.

  • Paniza melada with foie

    "Paniza" with duckliver *

  • Shrimp omelette with brava sauce

    Traditional prawn fritters with a spicy sauce

  • Toasted brioche with cured egg yolk and marinated sardines

    Toasted brioche with egg yolk, sardines and herring eggs

  • Urium garlic prawns *.

    Garlic prawns and a dash of dry sherry *.

  • Roast lamb with boba beans and lavender sauce*.

    Lamb served with green beans and lavender sauce*.

  • Cream toast with thyme ice cream

    French toast and thyme ice cream

  • Price per person: 38,50 €.

    The menu will be served at a full table.
    Drinks not included.
    Wine pairing 25,00 € per person.
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    The menu we serve to complete tables.
    Drinks not included
    Wine selection 25,00 € pers.